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Awesome Cookies
Prep Time 10 minutes
Cook Time 14 minutes
Resting Time 1 hour
Course Dessert
Cuisine General
Servings 24 Cookies

Ingredients
  

  • 1 cup hazelnut butter [240 ml - 8oz]
  • 100 ml maple syrup [3.4 fl oz]
  • 100 gr dark chocolate or chocolate chips
  • 1 egg
  • 1 tsp vanilla extract
  • ½ tsp baking soda

Instructions
 

  • Break the chocolate into small pieces. You can cut the chocolate if it is at room temperature, or break it if in a nylon bag with something heavy.
  • Scramble the egg in a bowl.
  • combine all the ingredients and stir until it turns into a toffee-like texture.
  • Using a teaspoon, place chunks (one heaped tsp) of the cookie dough on a baking sheet covered in baking paper. Keep big spaces between the cookies.
  • Place the baking sheet in the middle rack in an oven preheated to 175°C(350°F) for 12-15 minutes, according to how hard you like your cookies and depending on your oven. I place it for 14 minutes.
  • Take the cookies out and let them cool for about an hour. they should easily come off the baking paper. Serve at room temperature or from the refrigerator (I like mine cold).